MEMBER'S MARK — JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE

Nutrition Highlights

• Good source of protein with 10g per 100g.
• Good source of Calcium, Ca (21% DV).
• Good source of Sodium, Na (33% DV).

About JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE

Produced by Member's Mark, this Jalapeno Artichoke Dip and Spread combines Neufchatel cheese, Parmesan, Romano, and a Romano-Parmesan blend with artichoke hearts, jalapeno peppers, green chiles, sour cream, and mayonnaise for a bold, creamy dip with moderate heat. Per 100 g it provides 267 calories, 10 g protein, 3.3 g carbohydrates, and 23.3 g fat. Xanthan gum and modified corn starch maintain a spreadable consistency, while sodium benzoate and potassium sorbate extend refrigerated shelf life. Garlic, yeast extract, and distilled vinegar add savory depth. This dip is well suited to crackers, bread, or vegetables and fits low-carbohydrate diets. Contains milk, eggs, and soy. Best served chilled or warm as a party appetizer.

Ingredients

NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), PARMESAN CHEESE (MILK, RENNET, SALT), ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN, CITRUS FIBER), JALAPENO PEPPERS (JALAPENO PEPPERS, VINEGAR, SALT), GREEN CHILES (GREEN CHILES, WATER, SALT, CITRIC ACID), WATER, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), DISTILLED VINEGAR, SALT, XANTHAN GUM, SODIUM BENZOATE (MAINTAINS FRESHNESS), POTASSIUM SORBATE (MAINTAINS FRESHNESS), DEHYDRATED GARLIC, MODIFIED CORN STARCH, ROMANO & PARMESAN CHEESE BASE BLEND (ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, NATURAL FLAVORS, SALT, YEAST EXTRACT, SODIUM PHOSPHATES, SODIUM CITRATE), YEAST EXTRACT.

Dietary Information

JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE include Sodium, Na (33% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 267 calories per 100 grams, JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE gets 15% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare MEMBER'S MARK — JALAPENO ARTICHOKE DIP & SPREAD, JALAPENO ARTICHOKE

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