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Weis, FRENCH ONION FLAVORED DIP, FRENCH ONION
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 697 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About FRENCH ONION FLAVORED DIP, FRENCH ONION
Weis Quality French Onion Flavored Dip is made from water, onions, soybean oil, whey protein concentrate, modified tapioca starch, and a variety of flavor-enhancing and stabilizing ingredients including autolyzed yeast extract, monosodium glutamate, carrageenan, and xanthan gum. Per 100g it provides 182 calories, 3.03g protein, 9.09g carbs, and 15.15g fat with no fiber. It is a ready-to-use dip that pairs primarily with potato chips and raw vegetables. The onion flavor is enhanced by yeast extract and MSG for savory depth.
Ingredients
WATER, ONIONS, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVOR, SALT, DRIED ONION, AUTOLYZED YEAST EXTRACT, SUGAR, DRIED GARLIC, ONION EXTRACT, GLUCONO-DELTA-LACTONE, LACTIC ACID, MONOSODIUM GLUTAMATE, CARRAGEENAN, DATEM, SODIUM PHOSPHATE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), AND CARAMEL COLOR.
Dietary Information
Notable micronutrients in FRENCH ONION FLAVORED DIP, FRENCH ONION include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 182 calories per 100 grams, FRENCH ONION FLAVORED DIP, FRENCH ONION gets 7% of its calories from protein, 20% from carbohydrates, and 75% from fat. This is moderate, similar to many lean proteins and whole grains.
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