Norpac, FLAME ROASTED VEGETABLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 37.5 MG | 42% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 462 MG | 20% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Good source of dietary fiber (2.5g per 100g).
- Good source of Sodium, Na (20% DV).
- Good source of Vitamin C, total ascorbic acid (42% DV).
About FLAME ROASTED VEGETABLES
Flav-R-Pac flame roasted vegetables at 100 calories per 80g serving. Provides 17.5g carbs, 3.12g fat, 2.5g protein, and 2.5g fiber. Blend of red potatoes, red and green peppers, and onions seasoned with beef stock, beef fat, and natural smoke flavor. Contains whey and dairy. A savory frozen vegetable blend with added beef-based seasoning.
Ingredients
RED POTATOES, RED PEPPERS, GREEN PEPPERS, ONIONS, SEASONINGS (WHEY, MALTODEXTRIN, SALT, SUGAR, GARLIC, ONION, SPICE, CITRIC ACID, BEEF STOCK, NATURAL FLAVOR, RENDERED BEEF FAT, NATURAL SMOKE FLAVOR), CANOLA OIL.
Dietary Information
Notable micronutrients in FLAME ROASTED VEGETABLES include Vitamin C, total ascorbic acid (42% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, FLAME ROASTED VEGETABLES gets 10% of its calories from protein, 70% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.
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