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Fish, yellowtail, mixed species, raw

146 Calories
23.1g Protein
0g Carbs
5.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 146
% Daily Value*
Total Fat 5.2g 7%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 39mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.1g 46%
Vitamin D 0mcg 0%
Calcium 23mg 2%
Iron 0.5mg 3%
Potassium 420mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.1g 82%
Carbs 0g 0%
Fat 5.2g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.8 MG 3%
Thiamin 0.1 MG 12%
Riboflavin 0.0 MG 3%
Niacin 6.8 MG 43%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.2 MG 9%
Folate, total 4 UG 1%
Vitamin B-12 1.3 UG 54%
Vitamin A, RAE 29 UG 3%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 23 MG 2%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 30 MG 7%
Phosphorus, P 157 MG 13%
Potassium, K 420 MG 9%
Sodium, Na 39 MG 2%
Zinc, Zn 0.5 MG 5%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 36.5 UG 66%

Nutrition Highlights

  • Excellent source of protein with 23.1g per 100g, great for muscle building and recovery.
  • Rich source of Selenium, Se (66% of Daily Value per 100g).
  • Good source of Niacin (43% DV).
  • Rich source of Vitamin B-12 (54% of Daily Value per 100g).

About Fish, yellowtail, mixed species, raw

Yellowtail is prized in Japanese cuisine for sashimi and nigiri, and its raw profile explains why - firm, slightly fatty, richly flavored. It sits above most lean white fish in fat content, giving it that silky mouthfeel that makes it so appealing eaten raw. High in protein, no carbohydrates. The farmed version from Japan (hamachi) is typically fattier than wild-caught mixed species.

Dietary Information

Fish, yellowtail, mixed species, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, yellowtail, mixed species, raw include Selenium, Se (66% DV) , Vitamin B-12 (54% DV) , and Niacin (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 146 calories per 100 grams, Fish, yellowtail, mixed species, raw gets 63% of its calories from protein, 0% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.

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