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Know what is on your plate.

Fish, turbot, european, cooked, dry heat

Explore the nutrition, choose your serving, and see how this food fits your day.

122 Calories
20.6g Protein
0g Carbs
3.8g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20.6g 84%
Carbs 0g 0%
Fat 3.8g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 122
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 192mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.6g 41%
Vitamin D 0mcg 0%
Calcium 23mg 2%
Iron 0.5mg 3%
Potassium 305mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%
Thiamin 0.1 MG 6%
Riboflavin 0.1 MG 7%
Niacin 2.7 MG 17%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.2 MG 14%
Folate, total 9 UG 2%
Vitamin B-12 2.5 UG 106%
Vitamin A, RAE 12 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 23 MG 2%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 65 MG 15%
Phosphorus, P 165 MG 13%
Potassium, K 305 MG 6%
Sodium, Na 192 MG 8%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 46.8 UG 85%

Nutrition Highlights

  • Excellent source of protein with 20.6g per 100g, great for muscle building and recovery.
  • Rich source of Selenium, Se (85% of Daily Value per 100g).
  • Rich source of Vitamin B-12 (106% of Daily Value per 100g).

About Fish, turbot, european, cooked, dry heat

Whitefish from mixed species, cooked dry, lands in the moderate fat range for a freshwater fish, with strong protein and a clean, mild flavor. Great Lakes whitefish is the most common form, used in everything from smoked fish spreads to gefilte fish. Baking or broiling keeps the flesh moist without adding extra fat. A genuinely nourishing freshwater option.

Dietary Information

Fish, turbot, european, cooked, dry heat is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, turbot, european, cooked, dry heat include Vitamin B-12 (106% DV) , and Selenium, Se (85% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 122 calories per 100 grams, Fish, turbot, european, cooked, dry heat gets 67% of its calories from protein, 0% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.

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