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Fish, tilefish, cooked, dry heat

147 Calories
24.5g Protein
0g Carbs
4.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 147
% Daily Value*
Total Fat 4.7g 6%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 64mg 21%
Sodium 59mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.5g 49%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 0.3mg 2%
Potassium 512mg 11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 24.5g 84%
Carbs 0g 0%
Fat 4.7g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 12%
Riboflavin 0.2 MG 15%
Niacin 3.5 MG 22%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.3 MG 18%
Folate, total 17 UG 4%
Vitamin B-12 2.5 UG 104%
Vitamin A, RAE 21 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 33 MG 8%
Phosphorus, P 236 MG 19%
Potassium, K 512 MG 11%
Sodium, Na 59 MG 3%
Zinc, Zn 0.5 MG 5%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 1%
Selenium, Se 51.5 UG 94%

Nutrition Highlights

  • Excellent source of protein with 24.5g per 100g, great for muscle building and recovery.
  • Rich source of Selenium, Se (94% of Daily Value per 100g).
  • Good source of Niacin (22% DV).
  • Rich source of Vitamin B-12 (104% of Daily Value per 100g).

About Fish, tilefish, cooked, dry heat

Fish, tilefish, cooked, dry heat contains 147 calories per 100g serving. It provides 24.5g of protein, 0g of carbohydrates, and 4.7g of fat. It also contains 0g of dietary fiber. A typical serving size is 0.50 fillet (150g), which provides 221 calories.

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