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Fish, sturgeon, mixed species, cooked, dry heat

135 Calories
20.7g Protein
0g Carbs
5.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 135
% Daily Value*
Total Fat 5.2g 7%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 69mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.7g 41%
Vitamin D 515mcg 2575%
Calcium 17mg 1%
Iron 0.9mg 5%
Potassium 364mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20.7g 80%
Carbs 0g 0%
Fat 5.2g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.1 MG 7%
Niacin 10.1 MG 63%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.2 MG 14%
Folate, total 17 UG 4%
Choline, total 70 MG 13%
Vitamin B-12 2.5 UG 104%
Vitamin A, RAE 263 UG 29%
Vitamin E (alpha-tocopherol) 0.6 MG 4%
Vitamin D (D2 + D3) 12.9 UG 65%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 0.9 MG 5%
Magnesium, Mg 45 MG 11%
Phosphorus, P 271 MG 22%
Potassium, K 364 MG 8%
Sodium, Na 69 MG 3%
Zinc, Zn 0.5 MG 5%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 1%
Selenium, Se 16.2 UG 29%

Nutrition Highlights

  • Excellent source of protein with 20.7g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (22% DV).
  • Good source of Selenium, Se (29% DV).
  • Rich source of Niacin (63% of Daily Value per 100g).
  • Rich source of Vitamin B-12 (104% of Daily Value per 100g).
  • Good source of Vitamin A, RAE (29% DV).

About Fish, sturgeon, mixed species, cooked, dry heat

Fish, sturgeon, mixed species, cooked, dry heat contains 135 calories per 100g serving. It provides 20.7g of protein, 0g of carbohydrates, and 5.2g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 115 calories.

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