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Fish, sucker, white, cooked, dry heat

119 Calories
21.5g Protein
0g Carbs
3.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 119
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 51mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.5g 43%
Vitamin D 0mcg 0%
Calcium 90mg 7%
Iron 1.7mg 9%
Potassium 487mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.5g 88%
Carbs 0g 0%
Fat 3.0g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 1%
Riboflavin 0.1 MG 7%
Niacin 1.5 MG 9%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.2 MG 14%
Folate, total 17 UG 4%
Vitamin B-12 2.3 UG 96%
Vitamin A, RAE 59 UG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 90 MG 7%
Iron, Fe 1.7 MG 9%
Magnesium, Mg 38 MG 9%
Phosphorus, P 269 MG 22%
Potassium, K 487 MG 10%
Sodium, Na 51 MG 2%
Zinc, Zn 1.0 MG 9%
Copper, Cu 0.3 MG 28%
Manganese, Mn 0.8 MG 33%
Selenium, Se 16.2 UG 29%

Nutrition Highlights

  • Low in calories with 119 kcal per 100g.
  • Excellent source of protein with 21.5g per 100g, great for muscle building and recovery.
  • Very low in fat (3.0g per 100g).
  • Good source of Phosphorus, P (22% DV).
  • Good source of Copper, Cu (28% DV).
  • Good source of Manganese, Mn (33% DV).

About Fish, sucker, white, cooked, dry heat

White sucker is a common freshwater species rarely featured in restaurants but eaten regularly in certain regional traditions, particularly in the Midwest and Canada. Dry-heat cooking yields lean flesh with moderate protein and minimal fat. The flavor is mild and slightly sweet, though the bones are numerous and fine, which puts off many cooks. Fillets from larger fish are more manageable and hold up well to simple pan preparations.

Dietary Information

Fish, sucker, white, cooked, dry heat is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, sucker, white, cooked, dry heat include Vitamin B-12 (96% DV) , Manganese, Mn (33% DV) , Selenium, Se (29% DV) , Copper, Cu (28% DV) , and Phosphorus, P (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 119 calories per 100 grams, Fish, sucker, white, cooked, dry heat gets 72% of its calories from protein, 0% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.

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