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Fish, shark, mixed species, cooked, batter-dipped and fried

228 Calories
18.6g Protein
6.4g Carbs
13.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 228
% Daily Value*
Total Fat 13.8g 18%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 122mg 5%
Total Carbohydrate 6.4g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.6g 37%
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 1.1mg 6%
Potassium 155mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.6g 48%
Carbs 6.4g 16%
Fat 13.8g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.1 MG 7%
Niacin 2.8 MG 17%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.3 MG 18%
Folate, total 15 UG 4%
Vitamin B-12 1.2 UG 50%
Vitamin A, RAE 54 UG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 50 MG 4%
Iron, Fe 1.1 MG 6%
Magnesium, Mg 43 MG 10%
Phosphorus, P 194 MG 16%
Potassium, K 155 MG 3%
Sodium, Na 122 MG 5%
Zinc, Zn 0.5 MG 4%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.1 MG 2%
Selenium, Se 34 UG 62%

Nutrition Highlights

  • Good source of protein with 18.6g per 100g.
  • Rich source of Selenium, Se (62% of Daily Value per 100g).
  • Rich source of Vitamin B-12 (50% of Daily Value per 100g).

About Fish, shark, mixed species, cooked, batter-dipped and fried

Fish, shark, mixed species, cooked, batter-dipped and fried contains 228 calories per 100g serving. It provides 18.6g of protein, 6.4g of carbohydrates, and 13.8g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 194 calories.

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