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Know what is on your plate.

Fish, salmon, Atlantic, farmed, cooked, dry heat

Explore the nutrition, choose your serving, and see how this food fits your day.

206 Calories
22.1g Protein
0g Carbs
12.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 22.1g 64%
Carbs 0g 0%
Fat 12.4g 36%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 12.4g 16%
Saturated Fat 2.4g 12%
Trans Fat 0g
Cholesterol 63mg 21%
Sodium 61mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 22.1g 44%
Vitamin D 526mcg 2630%
Calcium 15mg 1%
Iron 0.3mg 2%
Potassium 384mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.7 MG 4%
Thiamin 0.3 MG 28%
Riboflavin 0.1 MG 10%
Niacin 8.0 MG 50%
Pantothenic acid 1.5 MG 30%
Vitamin B-6 0.6 MG 38%
Folate, total 34 UG 9%
Choline, total 90.5 MG 16%
Vitamin B-12 2.8 UG 117%
Vitamin A, RAE 69 UG 8%
Vitamin E (alpha-tocopherol) 1.1 MG 8%
Vitamin D (D2 + D3) 13.1 UG 66%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 30 MG 7%
Phosphorus, P 252 MG 20%
Potassium, K 384 MG 8%
Sodium, Na 61 MG 3%
Zinc, Zn 0.4 MG 4%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 41.4 UG 75%

Nutrition Highlights

  • Excellent source of protein with 22.1g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (20% DV).
  • Rich source of Selenium, Se (75% of Daily Value per 100g).
  • Good source of Thiamin (28% DV).
  • Rich source of Niacin (50% of Daily Value per 100g).
  • Good source of Pantothenic acid (30% DV).

About Fish, salmon, Atlantic, farmed, cooked, dry heat

Cooked farmed Atlantic salmon delivers rich flavor and substantial protein in every serving. Even after dry-heat cooking, the fat content stays high - this is by far not a lean fish, and that richness is central to why it is so popular. Baking at moderate temperature keeps it moist and flavorful. No carbohydrates, no fiber. Its nutrition profile is honest: high fat, high protein, nothing hidden.

Dietary Information

Fish, salmon, Atlantic, farmed, cooked, dry heat is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, salmon, Atlantic, farmed, cooked, dry heat include Vitamin B-12 (117% DV) , Selenium, Se (75% DV) , Vitamin D (D2 + D3) (66% DV) , Niacin (50% DV) , and Vitamin B-6 (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 206 calories per 100 grams, Fish, salmon, Atlantic, farmed, cooked, dry heat gets 43% of its calories from protein, 0% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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