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Fish, salmon, Atlantic, farmed, cooked, dry heat

206 Calories
22.1g Protein
0g Carbs
12.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 12.4g 16%
Saturated Fat 2.4g 12%
Trans Fat 0g
Cholesterol 63mg 21%
Sodium 61mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 22.1g 44%
Vitamin D 526mcg 2630%
Calcium 15mg 1%
Iron 0.3mg 2%
Potassium 384mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 22.1g 64%
Carbs 0g 0%
Fat 12.4g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.7 MG 4%
Thiamin 0.3 MG 28%
Riboflavin 0.1 MG 10%
Niacin 8.0 MG 50%
Pantothenic acid 1.5 MG 30%
Vitamin B-6 0.6 MG 38%
Folate, total 34 UG 9%
Choline, total 90.5 MG 16%
Vitamin B-12 2.8 UG 117%
Vitamin A, RAE 69 UG 8%
Vitamin E (alpha-tocopherol) 1.1 MG 8%
Vitamin D (D2 + D3) 13.1 UG 66%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 30 MG 7%
Phosphorus, P 252 MG 20%
Potassium, K 384 MG 8%
Sodium, Na 61 MG 3%
Zinc, Zn 0.4 MG 4%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 41.4 UG 75%

Nutrition Highlights

  • Excellent source of protein with 22.1g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (20% DV).
  • Rich source of Selenium, Se (75% of Daily Value per 100g).
  • Good source of Thiamin (28% DV).
  • Rich source of Niacin (50% of Daily Value per 100g).
  • Good source of Pantothenic acid (30% DV).

About Fish, salmon, Atlantic, farmed, cooked, dry heat

Fish, salmon, Atlantic, farmed, cooked, dry heat contains 206 calories per 100g serving. It provides 22.1g of protein, 0g of carbohydrates, and 12.4g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 175 calories.

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