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Fish, mackerel, Atlantic, raw

205 Calories
18.6g Protein
0g Carbs
13.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 13.9g 18%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 90mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.6g 37%
Vitamin D 643mcg 3215%
Calcium 12mg 1%
Iron 1.6mg 9%
Potassium 314mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.6g 57%
Carbs 0g 0%
Fat 13.9g 43%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.4 MG 0%
Thiamin 0.2 MG 15%
Riboflavin 0.3 MG 24%
Niacin 9.1 MG 57%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.4 MG 23%
Folate, total 1 UG 0%
Choline, total 65 MG 12%
Vitamin B-12 8.7 UG 363%
Vitamin A, RAE 50 UG 6%
Vitamin E (alpha-tocopherol) 1.5 MG 10%
Vitamin D (D2 + D3) 16.1 UG 81%
Vitamin K (phylloquinone) 5 UG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 1.6 MG 9%
Magnesium, Mg 76 MG 18%
Phosphorus, P 217 MG 17%
Potassium, K 314 MG 7%
Sodium, Na 90 MG 4%
Zinc, Zn 0.6 MG 6%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 44.1 UG 80%

Nutrition Highlights

  • Good source of protein with 18.6g per 100g.
  • Rich source of Selenium, Se (80% of Daily Value per 100g).
  • Good source of Riboflavin (24% DV).
  • Rich source of Niacin (57% of Daily Value per 100g).
  • Good source of Vitamin B-6 (23% DV).
  • Rich source of Vitamin B-12 (363% of Daily Value per 100g).

About Fish, mackerel, Atlantic, raw

Atlantic mackerel raw is one of the fattier fish in regular circulation, with a deep, rich flavor that stands up well to strong marinades and bold spices. The fat is primarily omega-3, making it genuinely heart-friendly despite the higher total fat. Zero carbohydrates and high protein. It's best used fresh since the high fat content means it spoils and oxidizes faster than leaner fish.

Dietary Information

Fish, mackerel, Atlantic, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, mackerel, Atlantic, raw include Vitamin B-12 (363% DV) , Vitamin D (D2 + D3) (81% DV) , Selenium, Se (80% DV) , Niacin (57% DV) , and Riboflavin (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 205 calories per 100 grams, Fish, mackerel, Atlantic, raw gets 36% of its calories from protein, 0% from carbohydrates, and 61% from fat. This is moderately high, similar to many cooked grains and dairy products.

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