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Fish, tuna, fresh, bluefin, cooked, dry heat

184 Calories
29.9g Protein
0g Carbs
6.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 184
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 50mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.9g 60%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 1.3mg 7%
Potassium 323mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 29.9g 83%
Carbs 0g 0%
Fat 6.3g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.3 MG 23%
Riboflavin 0.3 MG 24%
Niacin 10.5 MG 66%
Pantothenic acid 1.4 MG 27%
Vitamin B-6 0.5 MG 31%
Folate, total 2 UG 1%
Vitamin B-12 10.9 UG 453%
Vitamin A, RAE 757 UG 84%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 1.3 MG 7%
Magnesium, Mg 64 MG 15%
Phosphorus, P 326 MG 26%
Potassium, K 323 MG 7%
Sodium, Na 50 MG 2%
Zinc, Zn 0.8 MG 7%
Copper, Cu 0.1 MG 12%
Manganese, Mn 0.0 MG 1%
Selenium, Se 46.8 UG 85%

Nutrition Highlights

  • Excellent source of protein with 29.9g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (26% DV).
  • Rich source of Selenium, Se (85% of Daily Value per 100g).
  • Good source of Thiamin (23% DV).
  • Good source of Riboflavin (24% DV).
  • Rich source of Niacin (66% of Daily Value per 100g).

About Fish, tuna, fresh, bluefin, cooked, dry heat

Fish, tuna, fresh, bluefin, cooked, dry heat contains 184 calories per 100g serving. It provides 29.9g of protein, 0g of carbohydrates, and 6.3g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 156 calories.

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