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Fast foods, cheeseburger; single, regular patty, with condiments

Fast Foods Sr Legacy
270 Calories
13.5g Protein
25.5g Carbs
12.9g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 270
% Daily Value*
Total Fat 12.9g 17%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 628mg 27%
Total Carbohydrate 25.5g 9%
Dietary Fiber 1.9g 7%
Total Sugars 5.2g
Protein 13.5g 27%
Vitamin D 3mcg 15%
Calcium 123mg 9%
Iron 2.3mg 13%
Potassium 184mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.5g 26%
Carbs 25.5g 49%
Fat 12.9g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.4 MG 0%
Thiamin 0.3 MG 27%
Riboflavin 0.2 MG 15%
Niacin 3.5 MG 22%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.4 MG 22%
Folate, total 26 UG 7%
Choline, total 33.4 MG 6%
Vitamin B-12 1.3 UG 55%
Vitamin A, RAE 55 UG 6%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 5.5 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 2.3 MG 13%
Magnesium, Mg 23 MG 5%
Phosphorus, P 142 MG 11%
Potassium, K 184 MG 4%
Sodium, Na 628 MG 27%
Zinc, Zn 2.2 MG 20%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.3 MG 11%
Selenium, Se 22.7 UG 41%

Nutrition Highlights

  • Good source of protein with 13.5g per 100g.
  • Good source of Sodium, Na (27% DV).
  • Good source of Zinc, Zn (20% DV).
  • Good source of Selenium, Se (41% DV).
  • Good source of Thiamin (27% DV).
  • Good source of Niacin (22% DV).

About Fast foods, cheeseburger; single, regular patty, with condiments

This popular fast food option consists of a ground beef patty served on a bun with common condiments like ketchup, mustard, and pickles. A typical serving provides a substantial amount of protein at 13.5 grams per 100 grams, making it a filling meal choice. However, it's also relatively high in fat at 12.9 grams per 100 grams, with a significant portion coming from saturated fat in the beef patty and any added cheese. The carbohydrate content of 25.5 grams primarily comes from the refined flour bun, while the minimal fiber content of 1.9 grams reflects the lack of whole grains and vegetables.

While this food can be enjoyed occasionally as part of a balanced diet, it's worth noting that it tends to be high in sodium and may contain preservatives and additives common in processed fast foods. For those seeking healthier alternatives, homemade versions using lean ground beef, whole grain buns, and fresh vegetable toppings can provide similar satisfaction with better nutritional value. Many people enjoy this classic combination as a quick lunch or dinner option, often paired with french fries or a side salad. When consumed mindfully and in moderation, it can fit into various dietary patterns, though those monitoring their fat or sodium intake may want to consider portion sizes and frequency of consumption.

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