Hy-Vee, ENRICHED ALL-PURPOSE FLOUR BLEACHED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.4 MG | 34% | |
| Niacin | 6.5 MG | 40% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 4.7 MG | 26% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.2g per 100g).
- Good source of Iron, Fe (26% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (34% DV).
- Good source of Niacin (40% DV).
About ENRICHED ALL-PURPOSE FLOUR BLEACHED
Hy-Vee That Is Smart! Enriched All-Purpose Bleached Flour delivers 355 calories, 9.68g of protein, 77.42g of carbs, and 3.2g of fiber per 31g serving with no fat. Made from bleached wheat flour enriched with niacin, iron, and B vitamins plus malted barley flour, it is a standard all-purpose baking flour with a modest fiber contribution.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR.
Dietary Information
ENRICHED ALL-PURPOSE FLOUR BLEACHED is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ENRICHED ALL-PURPOSE FLOUR BLEACHED include Thiamin (83% DV) , Niacin (40% DV) , Riboflavin (34% DV) , and Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 355 calories per 100 grams, ENRICHED ALL-PURPOSE FLOUR BLEACHED gets 11% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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