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Dessert topping, pressurized
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% | |
| Pantothenic acid | 0 MG | 0% | |
| Vitamin B-6 | 0 MG | 0% | |
| Folate, total | 0 UG | 0% | |
| Choline, total | 0 MG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 4 UG | 0% | |
| Vitamin E (alpha-tocopherol) | 0.9 MG | 6% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 5.5 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 5 MG | 0% | |
| Iron, Fe | 0.0 MG | 0% | |
| Magnesium, Mg | 1 MG | 0% | |
| Phosphorus, P | 18 MG | 1% | |
| Potassium, K | 19 MG | 0% | |
| Sodium, Na | 62 MG | 3% | |
| Zinc, Zn | 0.0 MG | 0% | |
| Copper, Cu | 0.0 MG | 3% | |
| Manganese, Mn | 0.0 MG | 2% | |
| Selenium, Se | 1.5 UG | 3% |
About Dessert topping, pressurized
Pressurized dessert topping from a can offers a lighter fat load than plain whipped cream but gets its carbs from added sugars. The fat is typically from hydrogenated coconut or palm kernel oil rather than dairy cream. It aerates well and looks like whipped cream, but the ingredient base is quite different. Best treated as an occasional garnish rather than a regular addition.
Calorie Breakdown
At 264 calories per 100 grams, Dessert topping, pressurized gets 1% of its calories from protein, 24% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Dessert topping, pressurized
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