Blue Chip — DEHYDRATED POTATO SLICES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 75 MG | 3% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (0g per 100g).
- High in dietary fiber (5g per 100g), supporting digestive health.
- Good source of Vitamin C, total ascorbic acid (33% DV).
About DEHYDRATED POTATO SLICES
Dehydrated potato slices preserved with sodium bisulfite, 350 calories per 20g dry serving with 10g protein, 80g carbs, and 5g fiber. Once rehydrated, these slices can be used in soups, stews, hash, or pan-fried as a side. The dehydrated format gives them an extremely long shelf life, making them a common choice for emergency food storage or camping. Those sensitive to sulfites should note the sodium bisulfite preservative.
Ingredients
POTATO SLICES PRESERVED WITH SODIUM BISULFITE.
Dietary Information
DEHYDRATED POTATO SLICES is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in DEHYDRATED POTATO SLICES include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 350 calories per 100 grams, DEHYDRATED POTATO SLICES gets 11% of its calories from protein, 91% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Blue Chip — DEHYDRATED POTATO SLICES
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