Target, CRANBERRY ORANGE BREAKFAST BREAD, CRANBERRY ORANGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 73 MG | 6% | |
| Iron, Fe | 2.2 MG | 12% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 341 MG | 15% |
About CRANBERRY ORANGE BREAKFAST BREAD, CRANBERRY ORANGE
Archer Farms Cranberry Orange Breakfast Bread is a sweet sliced bread product designed for morning eating occasions. The base uses enriched wheat flour with malted barley flour, and whole cranberries are incorporated into the loaf. The orange character comes from an orange fruit base that contains high fructose corn syrup, orange peel, corn syrup, dextrose, water, pectin, citric and phosphoric acid, and sodium benzoate as a preservative. The minor ingredients include butter, oat flour, potato flakes, fractionated palm kernel oil, cultured whey, and natural flavor. Turmeric and annatto extracts provide a warm golden color. At 317 calories per 100 grams (41 g serving), with 58.5 g carbohydrates, 4.9 g fat, 7.3 g protein, and 2.4 g fiber, this is a moderately calorie-dense sweet bread. Allergens include wheat (and oat flour), milk (butter, cultured whey), and soy (soybean oil). The orange fruit base contains HFCS and sodium benzoate, which distinguishes this from a more natural-ingredient formulation. Not suitable for gluten-free, dairy-free, or HFCS-avoiding consumers.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CRANBERRIES, ORANGE FRUIT BASE (HIGH FRUCTOSE CORN SYRUP, ORANGE PEEL, CORN SYRUP, DEXTROSE, WATER, PECTIN, CITRIC ACID, PHOSPHORIC ACID, SODIUM BENZOATE [PRESERVATIVE], SODIUM CITRATE), CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, YEAST, BUTTER, WHEAT GLUTEN, SALT, OAT FLOUR, POTATO FLAKES, FRACTIONATED PALM KERNEL OIL, CULTURED WHEY, NATURAL FLAVOR, SUNFLOWER OIL, TURMERIC AND ANNATTO EXTRACTS (COLOR).
Calorie Breakdown
At 317 calories per 100 grams, CRANBERRY ORANGE BREAKFAST BREAD, CRANBERRY ORANGE gets 9% of its calories from protein, 74% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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