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Gracekennedy Foods (USA), CORN TORTILLAS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (2.6g per 100g).
- High in dietary fiber (5.3g per 100g), supporting digestive health.
About CORN TORTILLAS
Corn flour and water form the dough, with sodium propionate, methylparaben, and propylparaben added as preservatives alongside cellulose gum and a few acidulants for shelf stability. A 57 gram serving of these tortillas gives 211 calories, 3.51 grams of protein, 2.63 grams of fat, 50.88 grams of carbs, and 5.3 grams of fiber.
Ingredients
CORN FLOUR, WATER, SODIUM PROPIONATE, CELLULOSE GUM, FUMARIC ACID, SORBIC ACID, PROPIONIC ACID, PHOSPHORIC ACID, DEXTROSE, METHYLPARABEN, PROPYLPARABEN
Dietary Information
CORN TORTILLAS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 211 calories per 100 grams, CORN TORTILLAS gets 7% of its calories from protein, 96% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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