RUDI'S, ORGANIC MULTIGRAIN WRAPS, MULTIGRAIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 177 MG | 14% | |
| Iron, Fe | 2.3 MG | 13% | |
| Sodium, Na | 677 MG | 29% |
Nutrition Highlights
- High in dietary fiber (6.5g per 100g), supporting digestive health.
- Good source of Sodium, Na (29% DV).
About ORGANIC MULTIGRAIN WRAPS, MULTIGRAIN
Rudi's Organic Multigrain Wraps are made with organic whole wheat flour, spelt flour, and whole grain millet flour, with palm fruit oil, raisin paste, apple cider vinegar, and honey for flavor and texture. Per 100 g, they provide 274 calories, 9.68 g of protein, 51.61 g of carbohydrates, and 4.84 g of fat, with 6.5 g of dietary fiber. Cultured organic wheat starch supports pliability, and cream of tartar aids leavening. USDA certified organic. Contains wheat and gluten. The multigrain blend offers more fiber and complexity than standard white flour wraps. Suitable for sandwiches, burritos, and wraps; not suitable for gluten-free diets.
Ingredients
ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC SPELT FLOUR, ORGANIC PALM FRUIT OIL, ORGANIC RAISIN PASTE, ORGANIC APPLE CIDER VINEGAR, ORGANIC WHEAT GLUTEN, ORGANIC HONEY, SEA SALT, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH), CREAM OF TARTAR, CULTURED ORGANIC WHEAT STARCH, ORGANIC WHOLE GRAIN MILLET FLOUR.
Dietary Information
ORGANIC MULTIGRAIN WRAPS, MULTIGRAIN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC MULTIGRAIN WRAPS, MULTIGRAIN include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 274 calories per 100 grams, ORGANIC MULTIGRAIN WRAPS, MULTIGRAIN gets 14% of its calories from protein, 75% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.
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