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Corn grain, yellow

365 Calories
9.4g Protein
74.3g Carbs
4.7g Fat
7.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 365
% Daily Value*
Total Fat 4.7g 6%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 74.3g 27%
Dietary Fiber 7.3g 26%
Total Sugars 0.6g
Protein 9.4g 19%
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 2.7mg 15%
Potassium 287mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.4g 11%
Carbs 74.3g 84%
Fat 4.7g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.4 MG 32%
Riboflavin 0.2 MG 15%
Niacin 3.6 MG 23%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.6 MG 37%
Folate, total 19 UG 5%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 11 UG 1%
Vitamin E (alpha-tocopherol) 0.5 MG 3%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.3 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 7 MG 1%
Iron, Fe 2.7 MG 15%
Magnesium, Mg 127 MG 30%
Phosphorus, P 210 MG 17%
Potassium, K 287 MG 6%
Sodium, Na 35 MG 2%
Zinc, Zn 2.2 MG 20%
Copper, Cu 0.3 MG 35%
Manganese, Mn 0.5 MG 21%
Selenium, Se 15.5 UG 28%

Nutrition Highlights

  • High in dietary fiber (7.3g per 100g), supporting digestive health.
  • Good source of Magnesium, Mg (30% DV).
  • Good source of Zinc, Zn (20% DV).
  • Good source of Copper, Cu (35% DV).
  • Good source of Manganese, Mn (21% DV).
  • Good source of Selenium, Se (28% DV).

About Corn grain, yellow

Yellow corn grain is the whole dried kernel as it comes from the field, before any processing. High in carbohydrates as expected from a starchy cereal, it also brings a moderate protein contribution and some dietary fiber. Ground into masa or whole-grain cornmeal, milled into grits, or popped, this is the base form that feeds a huge range of cooking traditions. The yellow pigment indicates the presence of carotenoids, adding a small nutritional bonus beyond the basic macro profile.

Dietary Information

Corn grain, yellow is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Corn grain, yellow include Vitamin B-6 (37% DV) , Copper, Cu (35% DV) , Thiamin (32% DV) , Magnesium, Mg (30% DV) , and Selenium, Se (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 365 calories per 100 grams, Corn grain, yellow gets 10% of its calories from protein, 81% from carbohydrates, and 12% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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