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Cookies, chocolate wafers

Baked Products Sr Legacy
433 Calories
6.6g Protein
72.7g Carbs
14.2g Fat
3.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 433
% Daily Value*
Total Fat 14.2g 18%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 580mg 25%
Total Carbohydrate 72.7g 26%
Dietary Fiber 3.4g 12%
Total Sugars 37.4g
Protein 6.6g 13%
Vitamin D 0mcg 0%
Calcium 31mg 2%
Iron 4.0mg 22%
Potassium 210mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.6g 7%
Carbs 72.7g 78%
Fat 14.2g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 17%
Riboflavin 0.3 MG 20%
Niacin 2.9 MG 18%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.1 MG 3%
Folate, total 47 UG 12%
Choline, total 14.3 MG 3%
Vitamin B-12 0.1 UG 4%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.7 MG 5%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 2.4 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 31 MG 2%
Iron, Fe 4.0 MG 22%
Magnesium, Mg 53 MG 13%
Phosphorus, P 132 MG 11%
Potassium, K 210 MG 4%
Sodium, Na 580 MG 25%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.5 MG 51%
Manganese, Mn 0.7 MG 30%
Selenium, Se 5.7 UG 10%

Nutrition Highlights

  • Good source of dietary fiber (3.4g per 100g).
  • Good source of Iron, Fe (22% DV).
  • Good source of Sodium, Na (25% DV).
  • Rich source of Copper, Cu (51% of Daily Value per 100g).
  • Good source of Manganese, Mn (30% DV).
  • Good source of Riboflavin (20% DV).

About Cookies, chocolate wafers

These sweet treats are beloved for their crisp texture and rich chocolate flavor, making them a popular choice for snacking or dessert. Each serving delivers a satisfying crunch and a burst of cocoa taste, often enjoyed on their own, paired with a glass of milk, or crumbled over ice cream. They can also be used as a base for no-bake desserts, such as pie crusts or layered trifles, adding both flavor and structure to creative recipes.

Nutritionally, they are energy-dense, providing a quick source of carbohydrates that can be helpful for a rapid energy boost. However, they are also relatively high in added sugars and fats, so portion control is important for those mindful of calorie intake. While they offer a small amount of protein and fiber, they are not a significant source of essential vitamins or minerals. For those seeking a more nutrient-rich snack, pairing them with a source of protein or healthy fat, like nuts or yogurt, can help balance the indulgence. As with many sweet treats, enjoying them in moderation allows you to savor their flavor without overdoing it on sugar and calories.

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