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Meijer, COLESLAW CRISP SHREDDED CABBAGE AND CARROTS IN A CREAMY DRESSING, COLESLAW
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 84 MG | 2% | |
| Sodium, Na | 151 MG | 7% |
About COLESLAW CRISP SHREDDED CABBAGE AND CARROTS IN A CREAMY DRESSING, COLESLAW
Meijer Coleslaw Crisp is a prepared creamy coleslaw sold under the Meijer private label brand by Meijer, Inc. of Grand Rapids, Michigan. This deli salads category product is a dressed, ready-to-eat coleslaw combining shredded cabbage and carrots in a creamy mayonnaise-based dressing, positioned as a fresh deli salad side dish. The "crisp" designation in the name suggests a texture focus emphasizing the fresh snap of the cabbage.
Cabbage is the primary vegetable. Mayonnaise — composed of soybean oil, water, corn syrup, egg yolk, and minor ingredients including distilled vinegar, salt, mustard flour, and calcium disodium EDTA as a quality preservative — is the primary dressing fat and emulsion. Sugar and apple cider vinegar (pure apple cider vinegar and filtered water) provide the sweet-acid balance. Dextrose is an additional sweetener. Carrots add color and texture. Citrus fiber improves moisture control. Mustard seed, salt, and citric acid anhydrous are seasoning components. Sodium benzoate and potassium sorbate are preservatives. Allergens include soy and eggs.
Nutritionally, this coleslaw provides 217 calories per 100 grams with 16.87g carbohydrates, 1.2g protein, and 16.87g fat. Fiber is 2.4g per 100g. The 83-gram serving size is a standard side portion. This product is nearly identical in composition and nutrition to the companion Classic Coleslaw entry, confirming these two products are essentially the same formulation. The fat content reflects the mayonnaise dressing base.
Ingredients
CABBAGE, MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, CONTAINS LESS THAN 2% OF: DISTILLED VINEGAR, SALT, MUSTARD FLOUR, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), SUGAR, APPLE CIDER VINEGAR (PURE APPLE CIDER VINEGAR AND FILTERED WATER), DEXTROSE, CARROTS, CITRUS FIBER, MUSTARD SEED, SALT, CITRIC ACID ANHYDROUS, SODIUM BENZOATE (TO PRESERVE FRESHNESS), POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Calorie Breakdown
At 217 calories per 100 grams, COLESLAW CRISP SHREDDED CABBAGE AND CARROTS IN A CREAMY DRESSING, COLESLAW gets 2% of its calories from protein, 31% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Meijer, COLESLAW CRISP SHREDDED CABBAGE AND CARROTS IN A CREAMY DRESSING, COLESLAW
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