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United States Bakery — CLASSIC FRENCH BREAD, CLASSIC FRENCH

Breads & Buns United States Bakery Branded
250 Calories
10.7g Protein
46.4g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 536mg 23%
Total Carbohydrate 46.4g 17%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 3.6mg 20%
Potassium 86mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 18%
Carbs 46.4g 79%
Fat 1.8g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 3.6 MG 20%
Potassium, K 86 MG 2%
Sodium, Na 536 MG 23%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
Buttercup Bakeries — BUTTERFLAKE ROLLS 395 5.3g 29.0g 29.0g Buttercup Bakeries — DELI RYE BREAD 240 8g 46g 3g Alfred Nickles Bakery — 8 HONEY ROUND BUNS 256 9.3g 51.2g 2.3g Sugar — MRS. CUBBISON'S, CHEESE & GARLIC CROUTONS 429 14.3g 71.4g 14.3g Roskam Baking — ROTHBURY FARMS, TEXAS TOAST, CHEESE GARLIC CROUTONS 429 14.3g 71.4g 14.3g McIlhenny — SPARTAN, ITALIAN SEASONED PREMIUM CROUTONS 429 14.3g 71.4g 14.3g

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Very low in fat (1.8g per 100g).
  • Good source of Iron, Fe (20% DV).
  • Good source of Sodium, Na (23% DV).

About CLASSIC FRENCH BREAD, CLASSIC FRENCH

Seattle International Baking Company Classic French Bread made from enriched unbleached wheat flour, water, yeast, and vital wheat gluten. A 28g serving has 250 calories per 100g equivalent, 10.7g protein, 46.4g carbs, and 1.8g fat. A traditional-style French bread with a crisp crust and soft interior. Works as a side for soups and pasta, or sliced for sandwiches and garlic bread.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, VITAL WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SOYBEAN OIL, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (MOLD INHIBITOR), ENZYMES.

Dietary Information

CLASSIC FRENCH BREAD, CLASSIC FRENCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CLASSIC FRENCH BREAD, CLASSIC FRENCH include Sodium, Na (23% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, CLASSIC FRENCH BREAD, CLASSIC FRENCH gets 17% of its calories from protein, 74% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.

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