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Know what is on your plate.

Raley's, CLASSIC FRENCH BREAD

Breads & Buns Raley's Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

240 Calories
8.8g Protein
43.9g Carbs
2.8g Fat
1.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 8.8g 16%
Carbs 43.9g 79%
Fat 2.8g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 240
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0.7g 4%
Trans Fat 0.4g
Cholesterol 0mg 0%
Sodium 430mg 19%
Total Carbohydrate 43.9g 16%
Dietary Fiber 1.8g 6%
Total Sugars 1.8g
Protein 8.8g 18%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 0.6 MG 4%
Sodium, Na 430 MG 19%

Nutrition Highlights

  • Very low in fat (2.8g per 100g).

About CLASSIC FRENCH BREAD

Raley's Classic French Bread is made from enriched wheat flour with vegetable shortening, malt, dextrose, DATEM for dough strength, ascorbic acid, and L-cysteine for crumb texture. Per 57g serving: 240 calories, 8.77g protein, 43.86g carbs, 2.81g fat, and 1.8g fiber. The malt contributes to a golden crust and mild sweetness. L-cysteine, derived from reducing disulfide bonds in gluten, helps the dough relax for the elongated baguette shape. A standard American French bread suitable for garlic bread, sandwiches, or alongside soup.

Ingredients

WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OIL), DEXTROSE, MALT, SALT, SUGAR, DATEM, WHEAT FLOUR, ASCORBIC ACID, ENZYME, L-CYSTEINE, POTASSIUM IODATE.

Dietary Information

CLASSIC FRENCH BREAD is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 240 calories per 100 grams, CLASSIC FRENCH BREAD gets 15% of its calories from protein, 73% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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