Clemente Bakery — CIAMBELLE TWIST

Nutrition Highlights

• Good source of protein with 14.3g per 100g.
• High in dietary fiber (7.1g per 100g), supporting digestive health.
• Rich source of Sodium, Na (6211% of Daily Value per 100g).

About CIAMBELLE TWIST

Clemente Bakery Ciambelle Twists are Italian-style ring-shaped bread twists made from enriched flour, fresh eggs, sugar, soybean oil, and baking powder. A 28g serving delivers 446 calories, 71.4g of carbs, 14.3g of protein, 3.6g of fat, and 7.1g of fiber. A simple bakery product that pairs well with coffee or works as a light bread accompaniment to meals.

Ingredients

ENRICHED FLOUR, FRESH EGGS, SUGAR, WATER, SOYBEAN OIL, & BAKING POWDER.

Dietary Information

CIAMBELLE TWIST is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in CIAMBELLE TWIST include Sodium, Na (6211% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 446 calories per 100 grams, CIAMBELLE TWIST gets 13% of its calories from protein, 64% from carbohydrates, and 7% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Clemente Bakery — CIAMBELLE TWIST

See how Clemente Bakery — CIAMBELLE TWIST compares to other foods in terms of nutrition:

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