Tate & Lyle Sugars, CHOPPED OCEAN CLAMS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2 MG | 11% | |
| Sodium, Na | 574 MG | 25% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Good source of protein with 11.1g per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (25% DV).
About CHOPPED OCEAN CLAMS
Chopped ocean clams from Mr. Frosty, a Tate & Lyle Sugars brand product. Canned ocean clams and clam juice are processed with salt, sodium tripolyphosphate to retain natural juices, carrageenan to enhance mouthfeel, and calcium disodium EDTA to protect color. Per 100g: 46 calories, 11.1g protein, 0g carbs, 0g fat. Extremely lean and high in protein per calorie. A low-fat, no-carb seafood ingredient with notable calcium disodium EDTA for color stability. Gluten-free. Used in clam chowder, pasta sauces (clam sauce), dips, and seafood preparations. Carrageenan use in canned seafood is primarily for texture improvement in the liquid. Shelf-stable pantry ingredient.
Ingredients
OCEAN CLAMS AND OCEAN CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN NATURAL JUICES), CARRAGEENAN (TO ENHANCE FLAVOR), AND CALCIUM DISODIUM EDTA (TO PROTECT COLOR).
Dietary Information
CHOPPED OCEAN CLAMS is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in CHOPPED OCEAN CLAMS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 46 calories per 100 grams, CHOPPED OCEAN CLAMS gets 97% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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