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Chicken, skin (drumsticks and thighs), cooked, roasted

Poultry Products Sr Legacy
462 Calories
16.6g Protein
0g Carbs
44.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 462
% Daily Value*
Total Fat 44.0g 56%
Saturated Fat 12.1g 61%
Trans Fat 0.2g
Cholesterol 132mg 44%
Sodium 85mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.6g 33%
Vitamin D 6mcg 30%
Calcium 10mg 1%
Iron 0.9mg 5%
Potassium 181mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.6g 27%
Carbs 0g 0%
Fat 44.0g 73%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 4%
Riboflavin 0.1 MG 5%
Niacin 3.9 MG 24%
Pantothenic acid 0.9 MG 18%
Vitamin B-6 0.2 MG 12%
Folate, total 3 UG 1%
Choline, total 48.9 MG 9%
Vitamin B-12 0.5 UG 21%
Vitamin A, RAE 54 UG 6%
Vitamin E (alpha-tocopherol) 0.2 MG 2%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 0.5 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.9 MG 5%
Magnesium, Mg 16 MG 4%
Phosphorus, P 151 MG 12%
Potassium, K 181 MG 4%
Sodium, Na 85 MG 4%
Zinc, Zn 0.9 MG 8%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 17.4 UG 32%

Related Foods in Poultry Products

Food Calories Protein Carbs Fat
Chicken, liver, all classes, raw 119 16.9g 0.7g 4.8g Chicken, liver, all classes, cooked, simmered 167 24.5g 0.9g 6.5g Chicken, broilers or fryers, light meat, meat and skin, raw 186 20.3g 0g 11.1g Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter 298 21.9g 9.4g 18.6g Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour 285 27.2g 4.1g 16.9g Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted 253 26.0g 0g 15.8g

Nutrition Highlights

  • Good source of protein with 16.6g per 100g.
  • Good source of Selenium, Se (32% DV).
  • Good source of Niacin (24% DV).
  • Good source of Vitamin B-12 (21% DV).

About Chicken, skin (drumsticks and thighs), cooked, roasted

Chicken, skin (drumsticks and thighs), cooked, roasted contains 462 calories per 100g serving. It provides 16.6g of protein, 0g of carbohydrates, and 44.0g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 393 calories.

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