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Chicken patty, frozen, cooked

Poultry Products Sr Legacy
287 Calories
14.9g Protein
12.8g Carbs
19.6g Fat
0.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 287
% Daily Value*
Total Fat 19.6g 25%
Saturated Fat 3.7g 18%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 532mg 23%
Total Carbohydrate 12.8g 5%
Dietary Fiber 0.3g 1%
Total Sugars 0g
Protein 14.9g 30%
Vitamin D 11mcg 55%
Calcium 19mg 1%
Iron 1.0mg 5%
Potassium 261mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.9g 31%
Carbs 12.8g 27%
Fat 19.6g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.1 MG 6%
Niacin 4.8 MG 30%
Pantothenic acid 1.1 MG 22%
Vitamin B-6 0.2 MG 11%
Folate, total 7 UG 2%
Choline, total 33.8 MG 6%
Vitamin B-12 0.3 UG 12%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 1.3 MG 9%
Vitamin D (D2 + D3) 0.3 UG 2%
Vitamin K (phylloquinone) 4.2 UG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 1.0 MG 5%
Magnesium, Mg 24 MG 6%
Phosphorus, P 208 MG 17%
Potassium, K 261 MG 6%
Sodium, Na 532 MG 23%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.3 MG 11%
Selenium, Se 23.3 UG 42%

Nutrition Highlights

  • Good source of protein with 14.9g per 100g.
  • Good source of Sodium, Na (23% DV).
  • Good source of Selenium, Se (42% DV).
  • Good source of Niacin (30% DV).
  • Good source of Pantothenic acid (22% DV).

About Chicken patty, frozen, cooked

Cooked frozen chicken patties come out of the oven or skillet with a crisp exterior and a processed interior that's part ground chicken, part binding agents and coating. Fat remains high after cooking, protein is moderate, and carbs from the breading stay significant. The fiber nearly disappears compared to the uncooked version. Convenient for a quick sandwich but on the heavier, more processed end of poultry products.

Dietary Information

Notable micronutrients in Chicken patty, frozen, cooked include Selenium, Se (42% DV) , Niacin (30% DV) , Sodium, Na (23% DV) , and Pantothenic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 287 calories per 100 grams, Chicken patty, frozen, cooked gets 21% of its calories from protein, 18% from carbohydrates, and 61% from fat. This is moderately high, similar to many cooked grains and dairy products.

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