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Chicken, broilers or fryers, wing, meat only, cooked, roasted

Poultry Products Sr Legacy
203 Calories
30.5g Protein
0g Carbs
8.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 203
% Daily Value*
Total Fat 8.1g 10%
Saturated Fat 2.3g 11%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 92mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 30.5g 61%
Vitamin D 5mcg 25%
Calcium 16mg 1%
Iron 1.2mg 6%
Potassium 210mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 30.5g 79%
Carbs 0g 0%
Fat 8.1g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 4%
Riboflavin 0.1 MG 10%
Niacin 7.3 MG 46%
Pantothenic acid 1.0 MG 20%
Vitamin B-6 0.6 MG 35%
Folate, total 4 UG 1%
Choline, total 79.6 MG 14%
Vitamin B-12 0.3 UG 14%
Vitamin A, RAE 18 UG 2%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 0.3 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 1.2 MG 6%
Magnesium, Mg 21 MG 5%
Phosphorus, P 166 MG 13%
Potassium, K 210 MG 4%
Sodium, Na 92 MG 4%
Zinc, Zn 2.1 MG 19%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 1%
Selenium, Se 24.7 UG 45%

Nutrition Highlights

  • Excellent source of protein with 30.5g per 100g, great for muscle building and recovery.
  • Good source of Selenium, Se (45% DV).
  • Good source of Niacin (46% DV).
  • Good source of Pantothenic acid (20% DV).
  • Good source of Vitamin B-6 (35% DV).

About Chicken, broilers or fryers, wing, meat only, cooked, roasted

Roasted broiler wing meat only is lean for dark-area white meat, with fat well below the skin-on version. Protein is high. Without the skin, the wing meat can dry out quickly in the oven, so brief, high-heat roasting or finishing with a sauce keeps it from becoming tough. Used mostly in nutrition tracking contexts where the skin is discarded.

Dietary Information

Chicken, broilers or fryers, wing, meat only, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Chicken, broilers or fryers, wing, meat only, cooked, roasted include Niacin (46% DV) , Selenium, Se (45% DV) , Vitamin B-6 (35% DV) , and Pantothenic acid (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 203 calories per 100 grams, Chicken, broilers or fryers, wing, meat only, cooked, roasted gets 60% of its calories from protein, 0% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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