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Know what is on your plate.

Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

204 Calories
25.3g Protein
0g Carbs
10.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25.3g 70%
Carbs 0g 0%
Fat 10.6g 30%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 2.9g 15%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.3g 51%
Vitamin D 5mcg 25%
Calcium 11mg 1%
Iron 1.3mg 7%
Potassium 184mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 4%
Riboflavin 0.2 MG 15%
Niacin 4.2 MG 26%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.2 MG 11%
Folate, total 7 UG 2%
Choline, total 59.2 MG 11%
Vitamin B-12 0.2 UG 9%
Vitamin A, RAE 27 UG 3%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 4 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 1.3 MG 7%
Magnesium, Mg 20 MG 5%
Phosphorus, P 141 MG 11%
Potassium, K 184 MG 4%
Sodium, Na 76 MG 3%
Zinc, Zn 2.7 MG 24%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 17 UG 31%

Nutrition Highlights

  • Excellent source of protein with 25.3g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (24% DV).
  • Good source of Selenium, Se (31% DV).
  • Good source of Niacin (26% DV).

About Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed

Stewed chicken drumstick with skin comes out of the pot tender and falling-off-the-bone soft, with the fat from the skin rendered into the braising liquid. High in protein, moderate in fat, and completely carbohydrate-free. Stewing produces moist, easily shredded meat that suits soups, stews, and dishes where the chicken needs to integrate with other ingredients rather than stand on its own with a crisp exterior.

Dietary Information

Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed include Selenium, Se (31% DV) , Niacin (26% DV) , and Zinc, Zn (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 204 calories per 100 grams, Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed gets 50% of its calories from protein, 0% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed

See how Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed compares to other foods in terms of nutrition:

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