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Know what is on your plate.

Cereals ready-to-eat, granola, homemade

Breakfast Cereals Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

489 Calories
13.7g Protein
53.9g Carbs
24.3g Fat
8.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 13.7g 15%
Carbs 53.9g 59%
Fat 24.3g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 489
% Daily Value*
Total Fat 24.3g 31%
Saturated Fat 4.0g 20%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 26mg 1%
Total Carbohydrate 53.9g 20%
Dietary Fiber 8.9g 32%
Total Sugars 19.8g
Protein 13.7g 27%
Vitamin D 0mcg 0%
Calcium 76mg 6%
Iron 4.0mg 22%
Potassium 539mg 11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.2 MG 1%
Thiamin 0.5 MG 46%
Riboflavin 0.4 MG 27%
Niacin 2.7 MG 17%
Pantothenic acid 0.8 MG 15%
Vitamin B-6 0.4 MG 22%
Folate, total 84 UG 21%
Choline, total 49.2 MG 9%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 11.1 MG 74%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 5.3 UG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 76 MG 6%
Iron, Fe 4.0 MG 22%
Magnesium, Mg 168 MG 40%
Phosphorus, P 431 MG 34%
Potassium, K 539 MG 11%
Sodium, Na 26 MG 1%
Zinc, Zn 4.2 MG 38%
Copper, Cu 0.6 MG 72%
Manganese, Mn 4.0 MG 174%
Selenium, Se 25.4 UG 46%

Nutrition Highlights

  • Good source of protein with 13.7g per 100g.
  • High in dietary fiber (8.9g per 100g), supporting digestive health.
  • Good source of Iron, Fe (22% DV).
  • Good source of Magnesium, Mg (40% DV).
  • Good source of Phosphorus, P (34% DV).
  • Good source of Zinc, Zn (38% DV).

About Cereals ready-to-eat, granola, homemade

Homemade granola earns its reputation as a pantry staple through a straightforward formula: rolled oats toasted with oil, sweetener, and whatever mix-ins suit the batch. The fat content is meaningful - often from nuts, seeds, or coconut - and the fiber is real. It sits firmly in the energy-dense category, so a small handful goes a long way at breakfast or layered into yogurt. Because you control every ingredient, homemade versions can be dialed down on added sugar or oil, or leaned into as a genuinely filling trail food. Store-bought granola often oversells itself; the homemade kind is honest about what it is.

Dietary Information

Cereals ready-to-eat, granola, homemade is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Cereals ready-to-eat, granola, homemade include Manganese, Mn (174% DV) , Vitamin E (alpha-tocopherol) (74% DV) , Copper, Cu (72% DV) , Selenium, Se (46% DV) , and Thiamin (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 489 calories per 100 grams, Cereals ready-to-eat, granola, homemade gets 11% of its calories from protein, 44% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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