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Candies, MARS SNACKFOOD US, STARBURST Sour Fruit Chews

Sweets Sr Legacy
400 Calories
0.4g Protein
79.7g Carbs
7.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 7.8g 10%
Saturated Fat 7.5g 38%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 89mg 4%
Total Carbohydrate 79.7g 29%
Dietary Fiber 0g 0%
Total Sugars 56.1g
Protein 0.4g 1%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.4g 0%
Carbs 79.7g 91%
Fat 7.8g 9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 56.6 MG 63%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.0 MG 0%
Sodium, Na 89 MG 4%

Nutrition Highlights

  • Rich source of Vitamin C, total ascorbic acid (63% of Daily Value per 100g).

About Candies, MARS SNACKFOOD US, STARBURST Sour Fruit Chews

These chewy, fruit-flavored candies are known for their intense sour taste and vibrant colors. Each piece is individually wrapped, making them a convenient snack for on-the-go enjoyment. The texture is soft and slightly sticky, providing a satisfying chew that releases a burst of fruity flavor with every bite. While they are a popular treat among candy lovers, it's important to be mindful of their nutritional content, as they are high in sugar and calories.

From a nutritional standpoint, these candies are primarily composed of carbohydrates, with a significant portion coming from sugars. They contain minimal protein and fat, and no dietary fiber. This means they provide quick energy but lack the nutrients that contribute to a balanced diet. Additionally, their high sugar content can contribute to dental issues if consumed frequently without proper oral hygiene. While they can be enjoyed occasionally as a treat, it's advisable to consume them in moderation as part of a varied diet.

In terms of culinary use, these candies are often enjoyed as a standalone snack or shared among friends and family. They can also be used creatively in baking or as a decorative element in desserts, adding a pop of color and a tangy flavor. However, due to their high sugar content, they are not typically incorporated into health-focused recipes. For those looking to satisfy a sweet tooth, it's worth considering these candies as an occasional indulgence rather than a regular part of one's diet.

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