Arthur Schuman, BUFFALO MILK MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 182 MG | 14% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 394 MG | 17% |
Nutrition Highlights
- Good source of protein with 15.2g per 100g.
About BUFFALO MILK MOZZARELLA CHEESE
Fattorie Garofalo Buffalo Milk Mozzarella is made from pasteurized buffalo milk with just four ingredients: milk, culture, salt, and rennet. A 33 g serving contains 273 calories, 15.15 g protein, and 24.24 g fat, with no carbs. Creamier and richer than cow milk mozzarella, it pairs well with fresh tomatoes, basil, and olive oil in a classic Caprese presentation.
Ingredients
PASTEURIZED BUFFALO MILK, NATURAL CHEESE CULTURE, SALT, RENNET.
Dietary Information
BUFFALO MILK MOZZARELLA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 273 calories per 100 grams, BUFFALO MILK MOZZARELLA CHEESE gets 22% of its calories from protein, 0% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Arthur Schuman, BUFFALO MILK MOZZARELLA CHEESE
See how Arthur Schuman, BUFFALO MILK MOZZARELLA CHEESE compares to other foods in terms of nutrition:
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