Bread, white, prepared from recipe, made with nonfat dry milk
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0.4 MG | 36% | |
| Riboflavin | 0.4 MG | 27% | |
| Niacin | 3.7 MG | 23% | |
| Pantothenic acid | 0.3 MG | 6% | |
| Vitamin B-6 | 0.0 MG | 2% | |
| Folate, total | 85 UG | 21% | |
| Vitamin B-12 | 0.0 UG | 1% | |
| Vitamin A, RAE | 12 UG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 3.2 MG | 18% | |
| Magnesium, Mg | 17 MG | 4% | |
| Phosphorus, P | 96 MG | 8% | |
| Potassium, K | 111 MG | 2% | |
| Sodium, Na | 336 MG | 15% | |
| Zinc, Zn | 0.6 MG | 5% | |
| Copper, Cu | 0.1 MG | 12% | |
| Manganese, Mn | 0.5 MG | 20% | |
| Selenium, Se | 23.1 UG | 42% |
Nutrition Highlights
- Very low in fat (2.6g per 100g).
- Good source of Manganese, Mn (20% DV).
- Good source of Selenium, Se (42% DV).
- Good source of Thiamin (36% DV).
- Good source of Riboflavin (27% DV).
- Good source of Niacin (23% DV).
About Bread, white, prepared from recipe, made with nonfat dry milk
Bread, white, prepared from recipe, made with nonfat dry milk contains 274 calories per 100g serving. It provides 7.7g of protein, 53.6g of carbohydrates, and 2.6g of fat. It also contains 2g of dietary fiber. A typical serving size is 1.00 oz (28g), which provides 78 calories.
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