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Bologna, pork

247 Calories
15.3g Protein
0.7g Carbs
19.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 247
% Daily Value*
Total Fat 19.9g 25%
Saturated Fat 6.8g 34%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 907mg 39%
Total Carbohydrate 0.7g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 15.3g 31%
Vitamin D 56mcg 280%
Calcium 11mg 1%
Iron 0.8mg 4%
Potassium 281mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.3g 43%
Carbs 0.7g 2%
Fat 19.9g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.5 MG 44%
Riboflavin 0.2 MG 12%
Niacin 3.9 MG 24%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.3 MG 16%
Folate, total 5 UG 1%
Choline, total 54.4 MG 10%
Vitamin B-12 0.9 UG 39%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 1.4 UG 7%
Vitamin K (phylloquinone) 0.3 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0.8 MG 4%
Magnesium, Mg 14 MG 3%
Phosphorus, P 139 MG 11%
Potassium, K 281 MG 6%
Sodium, Na 907 MG 39%
Zinc, Zn 2.0 MG 18%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 2%
Selenium, Se 12.7 UG 23%

Nutrition Highlights

  • Good source of protein with 15.3g per 100g.
  • Good source of Sodium, Na (39% DV).
  • Good source of Selenium, Se (23% DV).
  • Good source of Thiamin (44% DV).
  • Good source of Niacin (24% DV).
  • Good source of Vitamin B-12 (39% DV).

About Bologna, pork

Bologna, pork contains 247 calories per 100g serving. It provides 15.3g of protein, 0.7g of carbohydrates, and 19.9g of fat. It also contains 0g of dietary fiber. A typical serving size is 1.00 slice, medium (4-1/2" dia x 1/8" thick) (1 oz) (28g), which provides 69 calories.

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