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Know what is on your plate.

Beef, variety meats and by-products, pancreas, cooked, braised

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

271 Calories
27.1g Protein
0g Carbs
17.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 27.1g 61%
Carbs 0g 0%
Fat 17.2g 39%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 271
% Daily Value*
Total Fat 17.2g 22%
Saturated Fat 5.9g 30%
Trans Fat 0g
Cholesterol 262mg 87%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.1g 54%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 2.6mg 15%
Potassium 246mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 20.3 MG 23%
Thiamin 0.2 MG 15%
Riboflavin 0.5 MG 37%
Niacin 4.0 MG 25%
Pantothenic acid 4.2 MG 85%
Vitamin B-6 0.2 MG 11%
Folate, total 3 UG 1%
Vitamin B-12 16.6 UG 692%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 2.6 MG 15%
Magnesium, Mg 21 MG 5%
Phosphorus, P 453 MG 36%
Potassium, K 246 MG 5%
Sodium, Na 60 MG 3%
Zinc, Zn 4.6 MG 42%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.2 MG 9%
Selenium, Se 48.5 UG 88%

Nutrition Highlights

  • Excellent source of protein with 27.1g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (36% DV).
  • Good source of Zinc, Zn (42% DV).
  • Rich source of Selenium, Se (88% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (23% DV).
  • Good source of Riboflavin (37% DV).

About Beef, variety meats and by-products, pancreas, cooked, braised

Braised beef pancreas concentrates its already-rich profile further, ending up high in both protein and fat with no carbohydrate to speak of. The braising process transforms the glandular texture into something quite soft and yielding. It is a specialty item even in cultures where organ meats are common, and the fat level means it fits better as an occasional ingredient in composed dishes than as a primary protein source.

Dietary Information

Beef, variety meats and by-products, pancreas, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, variety meats and by-products, pancreas, cooked, braised include Vitamin B-12 (692% DV) , Selenium, Se (88% DV) , Pantothenic acid (85% DV) , Zinc, Zn (42% DV) , and Riboflavin (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 271 calories per 100 grams, Beef, variety meats and by-products, pancreas, cooked, braised gets 40% of its calories from protein, 0% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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