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Know what is on your plate.

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

238 Calories
34.3g Protein
0g Carbs
10.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 34.3g 77%
Carbs 0g 0%
Fat 10.1g 23%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 238
% Daily Value*
Total Fat 10.1g 13%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 45mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 34.3g 69%
Vitamin D 7mcg 35%
Calcium 5mg 0%
Iron 3.2mg 18%
Potassium 319mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.2 MG 18%
Niacin 3.7 MG 23%
Pantothenic acid 0.4 MG 7%
Vitamin B-6 0.3 MG 16%
Folate, total 9 UG 2%
Choline, total 130.8 MG 24%
Vitamin B-12 2.6 UG 109%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 1.7 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 3.2 MG 18%
Magnesium, Mg 24 MG 6%
Phosphorus, P 215 MG 17%
Potassium, K 319 MG 7%
Sodium, Na 45 MG 2%
Zinc, Zn 4.3 MG 39%
Copper, Cu 0.1 MG 13%
Manganese, Mn 0.0 MG 1%
Selenium, Se 32.5 UG 59%

Nutrition Highlights

  • Excellent source of protein with 34.3g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (39% DV).
  • Rich source of Selenium, Se (59% of Daily Value per 100g).
  • Good source of Niacin (23% DV).
  • Good source of Choline, total (24% DV).
  • Rich source of Vitamin B-12 (109% of Daily Value per 100g).

About Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Top round braised low and slow until the collagen converts and the meat pulls apart into tender pieces. Braising transforms what is otherwise a tough, lean cut into something genuinely satisfying. The protein level ends up very high and fat stays comparatively low, making this one of the more nutritionally favorable braising cuts on the animal.

Dietary Information

Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised include Vitamin B-12 (109% DV) , Selenium, Se (59% DV) , Zinc, Zn (39% DV) , Choline, total (24% DV) , and Niacin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 238 calories per 100 grams, Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised gets 58% of its calories from protein, 0% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

See how Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised compares to other foods in terms of nutrition:

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