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Know what is on your plate.

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

170 Calories
29.3g Protein
0g Carbs
5.0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.3g 86%
Carbs 0g 0%
Fat 5.0g 14%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 170
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.9g 9%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 62mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.3g 59%
Vitamin D 3mcg 15%
Calcium 21mg 2%
Iron 1.8mg 10%
Potassium 386mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 12%
Niacin 8.6 MG 54%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.6 MG 38%
Folate, total 10 UG 3%
Choline, total 111.7 MG 20%
Vitamin B-12 1.4 UG 58%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 2%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.3 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 25 MG 6%
Phosphorus, P 238 MG 19%
Potassium, K 386 MG 8%
Sodium, Na 62 MG 3%
Zinc, Zn 5.4 MG 49%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 0%
Selenium, Se 36.6 UG 67%

Nutrition Highlights

  • Excellent source of protein with 29.3g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (49% DV).
  • Rich source of Selenium, Se (67% of Daily Value per 100g).
  • Rich source of Niacin (54% of Daily Value per 100g).
  • Good source of Vitamin B-6 (38% DV).
  • Good source of Choline, total (20% DV).

About Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled

Select top sirloin broiled to lean only ends up notably lean and protein-dense. Sirloin sits between the tender loin cuts and the tougher round cuts, giving it decent tenderness and better flavor than bottom round without the fat of a ribeye. The lean-only measurement here pushes the fat down low while keeping protein high. A good everyday steak option.

Dietary Information

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled include Selenium, Se (67% DV) , Vitamin B-12 (58% DV) , Niacin (54% DV) , Zinc, Zn (49% DV) , and Vitamin B-6 (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 170 calories per 100 grams, Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled gets 69% of its calories from protein, 0% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled

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