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Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw

Beef Products Sr Legacy
138 Calories
22.5g Protein
0.2g Carbs
5.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 138
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 2.0g 10%
Trans Fat 0.2g
Cholesterol 65mg 22%
Sodium 66mg 3%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 22.5g 45%
Vitamin D 3mcg 15%
Calcium 5mg 0%
Iron 2.3mg 13%
Potassium 401mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 22.5g 80%
Carbs 0.2g 1%
Fat 5.3g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 14%
Niacin 5.7 MG 36%
Vitamin B-6 0.6 MG 38%
Folate, total 4 UG 1%
Vitamin B-12 3.2 UG 132%
Vitamin A, RAE 2 UG 0%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 2.3 MG 13%
Magnesium, Mg 26 MG 6%
Phosphorus, P 226 MG 18%
Potassium, K 401 MG 9%
Sodium, Na 66 MG 3%
Zinc, Zn 5.3 MG 48%
Copper, Cu 0.1 MG 11%
Selenium, Se 24.1 UG 44%

Nutrition Highlights

  • Excellent source of protein with 22.5g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (48% DV).
  • Good source of Selenium, Se (44% DV).
  • Good source of Niacin (36% DV).
  • Good source of Vitamin B-6 (38% DV).
  • Rich source of Vitamin B-12 (132% of Daily Value per 100g).

About Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw

Choice-grade ribeye petite roast, boneless and trimmed lean, brings the marbling advantage of choice beef to a small, compact roast format. Fat is slightly higher than select-grade ribeye even when trimmed, because choice beef has more intramuscular fat by definition - and with ribeye, even trimming to zero external fat leaves a richer cut than most. Protein is high and carbohydrates negligible. The flavor payoff of choice ribeye is real: the distributed fat within the muscle bastes the meat from the inside during cooking, giving finished slices a richness that leaner grades don't quite match. A small roast like this suits high-heat oven or reverse-sear methods well.

Dietary Information

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw include Vitamin B-12 (132% DV) , Zinc, Zn (48% DV) , Selenium, Se (44% DV) , Vitamin B-6 (38% DV) , and Niacin (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 138 calories per 100 grams, Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw gets 65% of its calories from protein, 1% from carbohydrates, and 35% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw

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