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Know what is on your plate.

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

354 Calories
24.1g Protein
0g Carbs
27.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 24.1g 46%
Carbs 0g 0%
Fat 27.9g 54%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 354
% Daily Value*
Total Fat 27.9g 36%
Saturated Fat 11.5g 58%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 63mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.1g 48%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 2.2mg 12%
Potassium 332mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.2 MG 15%
Niacin 4.1 MG 25%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.3 MG 20%
Folate, total 7 UG 2%
Vitamin B-12 2.9 UG 123%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 22 MG 5%
Phosphorus, P 178 MG 14%
Potassium, K 332 MG 7%
Sodium, Na 63 MG 3%
Zinc, Zn 5.7 MG 52%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 1%
Selenium, Se 21.7 UG 39%

Nutrition Highlights

  • Excellent source of protein with 24.1g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (52% of Daily Value per 100g).
  • Good source of Selenium, Se (39% DV).
  • Good source of Niacin (25% DV).
  • Good source of Vitamin B-6 (20% DV).
  • Rich source of Vitamin B-12 (123% of Daily Value per 100g).

About Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

Prime small-end rib, broiled. High-heat broiling crisps the surface while the extraordinary prime marbling keeps the interior moist. Fat remains very high relative to protein after cooking. Among the richest broiled beef options you can find at the retail level, short of specialty aged cuts.

Dietary Information

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled include Vitamin B-12 (123% DV) , Zinc, Zn (52% DV) , Selenium, Se (39% DV) , Niacin (25% DV) , and Vitamin B-6 (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 354 calories per 100 grams, Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled gets 27% of its calories from protein, 0% from carbohydrates, and 71% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

See how Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled compares to other foods in terms of nutrition:

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