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Know what is on your plate.

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

219 Calories
27.0g Protein
0g Carbs
12.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 27.0g 69%
Carbs 0g 0%
Fat 12.3g 31%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 219
% Daily Value*
Total Fat 12.3g 16%
Saturated Fat 4.7g 24%
Trans Fat 0.6g
Cholesterol 77mg 26%
Sodium 70mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.0g 54%
Vitamin D 4mcg 20%
Calcium 11mg 1%
Iron 2.4mg 13%
Potassium 295mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.3 MG 25%
Niacin 5.7 MG 36%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.6 MG 34%
Folate, total 7 UG 2%
Choline, total 55.4 MG 10%
Vitamin B-12 2.3 UG 96%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 0%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 2.4 MG 13%
Magnesium, Mg 24 MG 6%
Phosphorus, P 170 MG 14%
Potassium, K 295 MG 6%
Sodium, Na 70 MG 3%
Zinc, Zn 6.2 MG 56%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.1 MG 4%
Selenium, Se 26.5 UG 48%

Nutrition Highlights

  • Excellent source of protein with 27.0g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (56% of Daily Value per 100g).
  • Good source of Selenium, Se (48% DV).
  • Good source of Riboflavin (25% DV).
  • Good source of Niacin (36% DV).
  • Good source of Vitamin B-6 (34% DV).

About Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Select-grade bone-in lip-on rib eye roast, trimmed to lean only after roasting, comes out slightly leaner than all-grades average. Protein is high and fat is moderate. The bone and lip-on fat cap contribute to even cooking and help develop a well-flavored exterior crust during the roast, even though much of that fat is trimmed before eating.

Dietary Information

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted include Vitamin B-12 (96% DV) , Zinc, Zn (56% DV) , Selenium, Se (48% DV) , Niacin (36% DV) , and Vitamin B-6 (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 219 calories per 100 grams, Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted gets 49% of its calories from protein, 0% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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