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Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted

Beef Products Sr Legacy
240 Calories
27.2g Protein
0g Carbs
14.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 240
% Daily Value*
Total Fat 14.6g 19%
Saturated Fat 5.6g 28%
Trans Fat 0.7g
Cholesterol 83mg 28%
Sodium 68mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.2g 54%
Vitamin D 4mcg 20%
Calcium 11mg 1%
Iron 2.4mg 13%
Potassium 296mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 27.2g 65%
Carbs 0g 0%
Fat 14.6g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 9%
Riboflavin 0.3 MG 25%
Niacin 5.5 MG 34%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.5 MG 30%
Folate, total 7 UG 2%
Choline, total 55.7 MG 10%
Vitamin B-12 2.2 UG 93%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 2.4 MG 13%
Magnesium, Mg 24 MG 6%
Phosphorus, P 174 MG 14%
Potassium, K 296 MG 6%
Sodium, Na 68 MG 3%
Zinc, Zn 6.1 MG 56%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.1 MG 4%
Selenium, Se 28.5 UG 52%

Nutrition Highlights

  • Excellent source of protein with 27.2g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (56% of Daily Value per 100g).
  • Rich source of Selenium, Se (52% of Daily Value per 100g).
  • Good source of Riboflavin (25% DV).
  • Good source of Niacin (34% DV).
  • Good source of Vitamin B-6 (30% DV).

About Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted

Denver Cut steaks come from deep within the chuck's under blade section, a spot that stayed relatively unknown until butchers started breaking beef into more creative portions. Grilled choice-grade Denver Cut with lean-and-fat trim is moderately fatty and solidly high in protein, with a trace of carbs. The muscle is well-exercised but still tender compared to other parts of the chuck, making it a good value option for the grill.

Dietary Information

Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted include Vitamin B-12 (93% DV) , Zinc, Zn (56% DV) , Selenium, Se (52% DV) , Niacin (34% DV) , and Vitamin B-6 (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 240 calories per 100 grams, Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted gets 45% of its calories from protein, 0% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.

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