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Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw

Beef Products Sr Legacy
191 Calories
21.5g Protein
0g Carbs
11.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 191
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 5.2g 26%
Trans Fat 0.8g
Cholesterol 64mg 21%
Sodium 45mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.5g 43%
Vitamin D 4mcg 20%
Calcium 15mg 1%
Iron 1.7mg 10%
Potassium 258mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.5g 65%
Carbs 0g 0%
Fat 11.7g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 15%
Niacin 5.9 MG 37%
Pantothenic acid 0.4 MG 7%
Vitamin B-6 0.5 MG 31%
Folate, total 3 UG 1%
Choline, total 57.6 MG 10%
Vitamin B-12 1.8 UG 74%
Vitamin A, RAE 4 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.7 MG 10%
Magnesium, Mg 11 MG 3%
Phosphorus, P 191 MG 15%
Potassium, K 258 MG 5%
Sodium, Na 45 MG 2%
Zinc, Zn 3.2 MG 29%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 0%
Selenium, Se 20 UG 36%

Nutrition Highlights

  • Excellent source of protein with 21.5g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (29% DV).
  • Good source of Selenium, Se (36% DV).
  • Good source of Niacin (37% DV).
  • Good source of Vitamin B-6 (31% DV).
  • Rich source of Vitamin B-12 (74% of Daily Value per 100g).

About Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw

Top loin steak with the lip-on and an eighth inch of fat retained is a noticeably richer cut than the lean-only versions. Select grade keeps the fat from getting excessive, but leaving some fat on means the overall profile shifts: you get moderate fat alongside solid protein. Raw and uncooked, it is a middle-ground strip steak - more indulgent than trimmed loin, less so than a ribeye.

Dietary Information

Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw include Vitamin B-12 (74% DV) , Niacin (37% DV) , Selenium, Se (36% DV) , Vitamin B-6 (31% DV) , and Zinc, Zn (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 191 calories per 100 grams, Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw gets 45% of its calories from protein, 0% from carbohydrates, and 55% from fat. This is moderate, similar to many lean proteins and whole grains.

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