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Know what is on your plate.

Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

205 Calories
26.7g Protein
0g Carbs
10.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 26.7g 73%
Carbs 0g 0%
Fat 10.1g 27%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 10.1g 13%
Saturated Fat 3.9g 19%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.7g 53%
Vitamin D 0mcg 0%
Calcium 11mg 1%
Iron 2.8mg 16%
Potassium 295mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.2 MG 15%
Niacin 3.8 MG 24%
Vitamin B-6 0.3 MG 19%
Folate, total 7 UG 2%
Choline, total 101.5 MG 18%
Vitamin B-12 3.8 UG 158%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 2.8 MG 16%
Magnesium, Mg 24 MG 6%
Phosphorus, P 236 MG 19%
Potassium, K 295 MG 6%
Sodium, Na 76 MG 3%
Zinc, Zn 7.4 MG 68%
Copper, Cu 0.1 MG 11%
Selenium, Se 19.9 UG 36%

Nutrition Highlights

  • Excellent source of protein with 26.7g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (68% of Daily Value per 100g).
  • Good source of Selenium, Se (36% DV).
  • Good source of Niacin (24% DV).
  • Rich source of Vitamin B-12 (158% of Daily Value per 100g).

About Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Inside skirt steak, lean only, broiled, all grades. Skirt steak from the plate primal is prized in fajitas and carne asada for its pronounced beefy flavor and visible grain. The lean-only broiled version is moderately fatty with high protein. Fat stays at a reasonable level even after broiling. Cut across the grain immediately, since the fibers are long and will turn tough if sliced with them.

Dietary Information

Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled include Vitamin B-12 (158% DV) , Zinc, Zn (68% DV) , Selenium, Se (36% DV) , and Niacin (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 205 calories per 100 grams, Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled gets 52% of its calories from protein, 0% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

See how Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled compares to other foods in terms of nutrition:

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