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Know what is on your plate.

Beef, New Zealand, imported, variety meats and by-products, heart, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

105 Calories
18.5g Protein
0g Carbs
3.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 18.5g 84%
Carbs 0g 0%
Fat 3.4g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 105
% Daily Value*
Total Fat 3.4g 4%
Saturated Fat 0.9g 4%
Trans Fat 0.1g
Cholesterol 124mg 41%
Sodium 86mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.5g 37%
Vitamin D 6mcg 30%
Calcium 4mg 0%
Iron 4.4mg 24%
Potassium 275mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.3 MG 21%
Riboflavin 0.7 MG 52%
Niacin 4.4 MG 28%
Pantothenic acid 1.8 MG 36%
Vitamin B-6 0.2 MG 9%
Vitamin B-12 10.8 UG 450%
Vitamin A, RAE 10 UG 1%
Vitamin E (alpha-tocopherol) 1.2 MG 8%
Vitamin D (D2 + D3) 0.2 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 4 MG 0%
Iron, Fe 4.4 MG 24%
Magnesium, Mg 22 MG 5%
Phosphorus, P 209 MG 17%
Potassium, K 275 MG 6%
Sodium, Na 86 MG 4%
Zinc, Zn 1.5 MG 14%
Copper, Cu 0.4 MG 41%
Manganese, Mn 0.0 MG 1%
Selenium, Se 9 UG 16%

Nutrition Highlights

  • Low in calories with 105 kcal per 100g.
  • Good source of protein with 18.5g per 100g.
  • Good source of Iron, Fe (24% DV).
  • Good source of Copper, Cu (41% DV).
  • Good source of Thiamin (21% DV).
  • Rich source of Riboflavin (52% of Daily Value per 100g).

About Beef, New Zealand, imported, variety meats and by-products, heart, raw

Beef heart from New Zealand grass-fed cattle, raw. Heart is dense, dark muscle with very little connective tissue fat but a strong iron and nutrient content. Lean and high in protein for an organ meat, with essentially no carbohydrates. It can be sliced thin and grilled quickly, or braised whole - the flavor is meatier and more mineral than skeletal beef cuts, which some find appealing and others need time to get used to.

Dietary Information

Beef, New Zealand, imported, variety meats and by-products, heart, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, New Zealand, imported, variety meats and by-products, heart, raw include Vitamin B-12 (450% DV) , Riboflavin (52% DV) , Copper, Cu (41% DV) , Pantothenic acid (36% DV) , and Niacin (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 105 calories per 100 grams, Beef, New Zealand, imported, variety meats and by-products, heart, raw gets 71% of its calories from protein, 0% from carbohydrates, and 29% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, New Zealand, imported, variety meats and by-products, heart, raw

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