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Know what is on your plate.

Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

153 Calories
26.4g Protein
0g Carbs
4.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 26.4g 86%
Carbs 0g 0%
Fat 4.5g 14%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 153
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.2g 11%
Trans Fat 0.1g
Cholesterol 88mg 29%
Sodium 64mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.4g 53%
Vitamin D 2mcg 10%
Calcium 5mg 0%
Iron 2.9mg 16%
Potassium 353mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.2 MG 14%
Niacin 6.1 MG 38%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.4 MG 25%
Folate, total 7 UG 2%
Choline, total 86 MG 16%
Vitamin B-12 2.4 UG 102%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.4 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 2.9 MG 16%
Magnesium, Mg 23 MG 5%
Phosphorus, P 208 MG 17%
Potassium, K 353 MG 8%
Sodium, Na 64 MG 3%
Zinc, Zn 6.5 MG 59%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.0 MG 1%
Selenium, Se 21.5 UG 39%

Nutrition Highlights

  • Excellent source of protein with 26.4g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (59% of Daily Value per 100g).
  • Good source of Selenium, Se (39% DV).
  • Good source of Niacin (38% DV).
  • Good source of Vitamin B-6 (25% DV).
  • Rich source of Vitamin B-12 (102% of Daily Value per 100g).

About Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled

Broiled patties made from 97% lean ground beef are protein-dense and quite low in fat after cooking - one of the leanest cooked beef options you'll find. The broiling method allows rendered fat to drip away, keeping the result lean. No carbohydrates. The challenge with patties this lean is keeping them from drying out; broiling is fairly forgiving compared to pan-searing at high heat, but there's little fat margin for error. These are the burgers recommended to people tracking protein intake carefully or following low-fat diets.

Dietary Information

Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled include Vitamin B-12 (102% DV) , Zinc, Zn (59% DV) , Selenium, Se (39% DV) , Niacin (38% DV) , and Vitamin B-6 (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 153 calories per 100 grams, Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled gets 69% of its calories from protein, 0% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled

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