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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw

Beef Products Sr Legacy
182 Calories
18.8g Protein
0g Carbs
11.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 182
% Daily Value*
Total Fat 11.3g 15%
Saturated Fat 4.2g 21%
Trans Fat 0.4g
Cholesterol 65mg 22%
Sodium 74mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.8g 38%
Vitamin D 0mcg 0%
Calcium 5mg 0%
Iron 2.2mg 12%
Potassium 302mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.8g 62%
Carbs 0g 0%
Fat 11.3g 38%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 16%
Niacin 3.4 MG 21%
Pantothenic acid 0.9 MG 19%
Vitamin B-6 0.4 MG 22%
Folate, total 3 UG 1%
Choline, total 83.2 MG 15%
Vitamin B-12 5.0 UG 207%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin K (phylloquinone) 0.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 20 MG 5%
Phosphorus, P 178 MG 14%
Potassium, K 302 MG 6%
Sodium, Na 74 MG 3%
Zinc, Zn 6.6 MG 60%
Copper, Cu 0.1 MG 13%
Manganese, Mn 0.0 MG 1%
Selenium, Se 28.9 UG 53%

Nutrition Highlights

  • Good source of protein with 18.8g per 100g.
  • Rich source of Zinc, Zn (60% of Daily Value per 100g).
  • Rich source of Selenium, Se (53% of Daily Value per 100g).
  • Good source of Niacin (21% DV).
  • Good source of Vitamin B-6 (22% DV).
  • Rich source of Vitamin B-12 (207% of Daily Value per 100g).

About Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw

Chuck top blade steak, choice grade, raw and trimmed to zero external fat. The top blade sits in the chuck clod and has a strip of connective tissue running through the center, which is why it's sometimes butterflied into flat iron steaks when that line is removed. Fat is moderate given the choice grade marbling. Protein is solid. No carbs, no fiber. Raw, it suits marinating or quick high-heat cooking once the center seam is addressed.

Dietary Information

Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw include Vitamin B-12 (207% DV) , Zinc, Zn (60% DV) , Selenium, Se (53% DV) , Vitamin B-6 (22% DV) , and Niacin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 182 calories per 100 grams, Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw gets 41% of its calories from protein, 0% from carbohydrates, and 56% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw

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