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Know what is on your plate.

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

236 Calories
24.6g Protein
0g Carbs
15.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 24.6g 62%
Carbs 0g 0%
Fat 15.3g 38%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 236
% Daily Value*
Total Fat 15.3g 20%
Saturated Fat 6.4g 32%
Trans Fat 0.9g
Cholesterol 83mg 28%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.6g 49%
Vitamin D 5mcg 25%
Calcium 18mg 1%
Iron 2.2mg 12%
Potassium 308mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.2 MG 14%
Niacin 4.4 MG 27%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.4 MG 22%
Folate, total 6 UG 2%
Choline, total 72.5 MG 13%
Vitamin B-12 3.0 UG 125%
Vitamin A, RAE 7 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 20 MG 5%
Phosphorus, P 187 MG 15%
Potassium, K 308 MG 7%
Sodium, Na 76 MG 3%
Zinc, Zn 8.5 MG 77%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 25.2 UG 46%

Nutrition Highlights

  • Excellent source of protein with 24.6g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (77% of Daily Value per 100g).
  • Good source of Selenium, Se (46% DV).
  • Good source of Niacin (27% DV).
  • Good source of Vitamin B-6 (22% DV).
  • Rich source of Vitamin B-12 (125% of Daily Value per 100g).

About Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Roasted chuck eye, sometimes marketed as America's Beef Roast, carries a meaningful fat contribution after cooking. Both lean and fat are present in this preparation, and roasting concentrates the flavors while rendering some fat into the pan drippings. It is richer than shoulder cuts, with a balance of protein and fat that makes it satisfying for a roast dinner.

Dietary Information

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted include Vitamin B-12 (125% DV) , Zinc, Zn (77% DV) , Selenium, Se (46% DV) , Niacin (27% DV) , and Vitamin B-6 (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 236 calories per 100 grams, Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted gets 42% of its calories from protein, 0% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.

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