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Know what is on your plate.

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

225 Calories
32.2g Protein
0g Carbs
10.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 32.2g 75%
Carbs 0g 0%
Fat 10.7g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 225
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 3.9g 19%
Trans Fat 0.5g
Cholesterol 112mg 37%
Sodium 66mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 32.2g 64%
Vitamin D 6mcg 30%
Calcium 15mg 1%
Iron 3.4mg 19%
Potassium 303mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.3 MG 21%
Niacin 3.8 MG 24%
Pantothenic acid 0.9 MG 18%
Vitamin B-6 0.4 MG 22%
Folate, total 8 UG 2%
Choline, total 122.2 MG 22%
Vitamin B-12 4.3 UG 179%
Vitamin A, RAE 7 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 3.4 MG 19%
Magnesium, Mg 22 MG 5%
Phosphorus, P 230 MG 18%
Potassium, K 303 MG 6%
Sodium, Na 66 MG 3%
Zinc, Zn 10.5 MG 95%
Copper, Cu 0.1 MG 16%
Manganese, Mn 0.0 MG 1%
Selenium, Se 37.1 UG 67%

Nutrition Highlights

  • Excellent source of protein with 32.2g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (95% of Daily Value per 100g).
  • Rich source of Selenium, Se (67% of Daily Value per 100g).
  • Good source of Riboflavin (21% DV).
  • Good source of Niacin (24% DV).
  • Good source of Vitamin B-6 (22% DV).

About Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Choice-grade braised mock tender with fat intact reads similarly to the all-grades average but with marginally more fat. The long braise remains the method of choice. Protein is the standout macro; fat contributes richness rather than overwhelming the profile. Good for meal prep where a high-protein cooked beef is needed in quantity.

Dietary Information

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised include Vitamin B-12 (179% DV) , Zinc, Zn (95% DV) , Selenium, Se (67% DV) , Niacin (24% DV) , and Vitamin B-6 (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 225 calories per 100 grams, Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised gets 57% of its calories from protein, 0% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

See how Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised compares to other foods in terms of nutrition:

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