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Know what is on your plate.

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

250 Calories
25.9g Protein
0g Carbs
15.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25.9g 63%
Carbs 0g 0%
Fat 15.4g 37%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 15.4g 20%
Saturated Fat 5.9g 29%
Trans Fat 0.6g
Cholesterol 88mg 29%
Sodium 72mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.9g 52%
Vitamin D 2mcg 10%
Calcium 18mg 1%
Iron 2.6mg 14%
Potassium 318mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 4%
Riboflavin 0.2 MG 14%
Niacin 5.4 MG 34%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.4 MG 22%
Folate, total 9 UG 2%
Choline, total 82.4 MG 15%
Vitamin B-12 2.6 UG 110%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.2 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.6 MG 14%
Magnesium, Mg 21 MG 5%
Phosphorus, P 198 MG 16%
Potassium, K 318 MG 7%
Sodium, Na 72 MG 3%
Zinc, Zn 6.3 MG 57%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 21.5 UG 39%

Nutrition Highlights

  • Excellent source of protein with 25.9g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (57% of Daily Value per 100g).
  • Good source of Selenium, Se (39% DV).
  • Good source of Niacin (34% DV).
  • Good source of Vitamin B-6 (22% DV).
  • Rich source of Vitamin B-12 (110% of Daily Value per 100g).

About Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

An 85/15 ground beef patty broiled carries noticeably more fat than leaner blends, which shows up in juiciness and flavor. Fat renders off on the grill or broiler, but enough stays in to keep the patty rich. Protein content remains strong. This is the blend that most casual burger spots use as their standard, and it earns that position - the fat-to-lean ratio hits a sweet spot for eating satisfaction.

Dietary Information

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled include Vitamin B-12 (110% DV) , Zinc, Zn (57% DV) , Selenium, Se (39% DV) , Niacin (34% DV) , and Vitamin B-6 (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled gets 41% of its calories from protein, 0% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

See how Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled compares to other foods in terms of nutrition:

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